Issy Guinguette

Farm chicken breast, Avocado cream and apple vinaigrette

Dry ham (36 Months)

Marinated octopus with wine, spinash, mix of cereal, parsley and garlic sauce

Roasted figs with honey, goat cheese with bacon and herbs, green salad

Cooked scallops, butternut squash, shellfish and tarragon sauce

leeks vinaigrette and haddock marinated in combawa

Bream fillet with pesto sauce

Potage of the moment and cress, mushrooms, figs bread

Seven hours lamb shoulder with mustard crust

Grilled fillet of pollock, cream of rocket

Breast of duck, meat juice with herbs from the garden

Haunch of tender veal marinated with red wine and grilled

Plate of cheese

Figs cooked and fresh, biscuit like a crumble and ice cream

Brownies 70%, Dark chocolate 75% cream, white chocolate cream with coffee

Hazelnut biscuit, blackcurrant marmelade and white chocolate cream

Rice pudding with grapes and rhum, and orange biscuit